This month Sushma returns to presenting, talking with Maria Bojanowska, Dorset Foundation Head of National Programmes – they discuss the many ways the British Museum makes the collection accessible nationwide. Food historian Tasha Marks is back, this time taking a sip of history and looking at how afternoon tea came to be, and finally Lead Archaeologist Sebastien Rey gives an insight into which object he is most excited to see now that the Museum has reopened.